Kabāb Torsh | Persian Charcoal-Grilled Kebab with Rich Sauce
Автор: My Rural Life
Загружено: Mar 30, 2025
Просмотров: 52,684 views
Village girls gather firewood from around the forest hut to cook and light a fire with it; then they wash the fish and vegetables and start cooking, spices and salt are used to flavor the fish, rice is mixed with vegetables such as beans and corn and cooked; sesame oil and olive oil are used to cook this dish and its taste is excellent!
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