Easy Chocolate Layered Dessert | No Oven, No Condensed Milk! DCR- Summer Special.

Looking for a quick, easy, and delicious dessert that doesn't require baking or fancy ingredients? This 3-layer chocolate biscuit dessert is creamy, chocolatey, and super simple to make!

Made with fresh cream, sugar, cocoa powder, and chocolate-filled biscuits, this no-bake treat is perfect for last-minute guests or your sweet cravings.

Ingredients:

Fresh cream (chilled)
½ cup sugar (adjust to taste)
1½ tsp cocoa powder
Vanilla essence (optional)
Chocolate-filled biscuits (any brand you like)
Hershey’s chocolate syrup (for garnish)


Instructions:

1. Beat chilled cream until fluffy.
2. Add sugar and beat again until fully dissolved.
3. Add cocoa powder and vanilla essence (optional), then beat until smooth.
4. In a separate bowl, start layering:
  - First layer: cream mixture
  - Second layer: chocolate-filled biscuits
  - Repeat until the bowl is filled
5. Garnish the top with Hershey’s chocolate syrup.
6. Freeze for 1–1.5 hours until set and chilled.
7. Serve and enjoy!


This dessert is super customizable and turns out amazing every time!
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