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Easy Blueberry Habanero Chicken with Roasted Asparagus + Vodka Lemonade Cocktail
Автор: Rooted in Foods
Загружено: 2025-10-27
Просмотров: 30
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This week on The Davises Eat, we’re heating things up—sweet and spicy style! 🔥 We’re taking Fired Up Jellies and Jams Blueberry Habanero Jelly and turning it into a glossy, flavorful sauce for pan-seared chicken breasts, balanced by the earthiness of roasted asparagus.
Then we’ll switch things up with their Strawberry Habanero Jelly, transforming it into a sweet-and-spicy simple syrup for a vodka lemonade cocktail that’s as refreshing as it is bold.
Two jellies, two fiery twists, and one easy, delicious meal you’ll want to make again and again.
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