Traditional Turkish Kofta Recipe

#kadınbudu #koftarecipe #meatballs

Kadinbudu Köfte, for 4 persons

Ingredients;

500gr. minced meat,
1 onion, finely chopped
3 tbsps of rice, washed, boiled and drained
1/4 bunch of parsley
2 tspns of dried mint
1 tspn of ground pimento ( yenibahar)
1/2 tspn of cinnamon
Salt
Black pepper

For couting;

5 tbspns of plain flour
2 eggs, beaten

For frying;

150ml. sunflower oil

Serve with mashed patoto's and rocket salad.


🇳🇱Kadinbudu Köfte, voor 4 personen

Ingrediënten;

500gr. gehakt
1 ui, gesnipperd
3 etlp rijst, gewassen, gekookt en uitgekt
Peterselie
2 etlpls gedroogde munt
1 tlp pimento poeder ( yenibahar)
1/2 tlp kaneel
Zout
Zwarte peper

5 etlpls bloem, zout erin
2 eieren, geklopt, zout en zwarte peper erin

Om te bakken;

150 ml zonnebloemolie

Serveren met aardappel puree en rucola salad.


🇹🇷Kadinbudu Köfte, 4 kişilik

Malzemeler;

500 gr. kıyma
1 soğan, ince doğranmış
3 yk pirinç, yıkanmış, haşlanmış, süzülmüş
2 çk kuru nane
1 çk yenibahar
1/2 çk toz tarçın
Tuz
Karabiber

5 yk un, tuz eklenmiş
2 yumurta, çırpılmış, tuz-karabiber eklemiş

Kızartmak için;

150 ml. ayçiçek yağı

Patates püresi ve roka salatası ile servis edin.