Summer Squash Gratin
Автор: Tante Marie's Kitchen
Загружено: 2013-07-23
Просмотров: 1956
Recipe: http://www.tantemarie.com/?p=12062
There used to be three kinds of summer squash - dark green zucchini, yellow crookneck, and pale green patty pan. Now, the colors and shapes are all mixed up; so sometimes they are called tender squash. Whatever, you use for this recipe it is delicious and keeps for a week.
Mary Risley
Tante Marie's Cooking School San Francisco
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