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※※【電飯煲免揉軟包】※※+【免烤箱麵包回溫外脆內軟方法】超詳細做法 Rice Cooker Fluffy No Knead Bread Não Amassar Pão
Автор: 何師奶 (Mrs Ho)
Загружено: 2020-10-16
Просмотров: 73247
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#附中文字幕 歡迎大家將製作成品，上載到以下連結的留言欄😊
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Soft & Fluffy No Knead Bread
**Recipe:
Bread flour 300g
Sugar 30g
Salt 2g
Egg 20g
Water 130g
Instant yeast 3g
Unsalted butter 15g
Water roux(Tangzhong):
Bread flour 20g
Water 100g
Let the dough rest for 10mins after mixing the wet and dry ingredients together, stir well and then put it in the fridge
(1)First fermentation 4℃ (39.2℉)(Refrigerator)for 12hrs, and then degas + shaping
(2)Final Proof［Room temperature abt. 30℃ (86℉) ］for 1 hr
(3)Rice Cooker : Choose the button ﹝Cook rice﹞
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