This Exotic Vegetable Makes the Best Cheesy Pie Ever | The Food Glow Up

Join the Flavor Academy and learn to cook faster, bolder, better—by mastering the techniques that make every meal unforgettable https://mailchi.mp/c421d97c8ad9/flavo...

You’ve probably walked right past a chayote in the market without giving it a second thought—but this episode will change that forever. In this Food Glow-Up, Chef Samantha takes this humble ingredient and transforms it into a bubbling, cheesy Cho Cho Pie that’s creamy, rich, and completely unforgettable. Whether you call it chayote, christophine, or cho cho, this is not your average veggie side. This is a luxurious, flavor-packed chayote recipe with flaky pastry, velvety béchamel, and a crown of bubbling provolone and cheddar that will blow your mind.

If you’ve ever searched for creative chayote dishes or wanted a way to make this mild Caribbean staple shine, this is the video you’ve been waiting for. We’re showing you how to build flavor from the crust up, how to get the perfect texture (no soggy pie here!), and how to make a christophine pie that your guests will swear came from a high-end bistro. Watch to the end—you won’t believe what this vegetable can do.

Recommended Essentials for Moms: https://geni.us/AB3M79u (Amazon)


=====CAMERA GEAR=====
Camera I Use to Shoot: https://geni.us/t4lOgg (Amazon)
Shop my Recommended Tools: https://www.amazon.com/shop/chefsaman...

=====LET'S TALK!=====
Join my email community to get notified with the latest recipes and get insider information exclusive to my community https://mailchi.mp/4ed637061688/signu...
Instagram:   / chefsamanthageorge  

=====CHAPTERS=====
00:00 My Secret Catering Recipe
00:27 Making the Crust
01:49 Making the Filling
02:44 The Mystery Ingredient
04:03 The Flavor Compass
04:37 The Taste Test

#BestRecipes

DISCLAIMER: As an Amazon Associate I earn from qualifying purchases. I never recommend anything I would not or do not personally use.