Bob Kramer Chef's Knives: Carbon 2.0, Stainless Damascus, Cumulus, Meiji

Bob Kramer is one of the few Master Bladesmiths in the US and his handmade knives sell for $10-20K at auction! Fortunately, his collaboration with Zwilling brings his craftsmanship to a wider audience, making his knife designs more accessible and affordable!

In this video, we break down all four Kramer knife series and what makes them unique:

Kramer Carbon 2.0
https://cutleryandmore.com/collection...

Kramer Stainless Damascus
https://cutleryandmore.com/collection...

Kramer Cumulus
https://cutleryandmore.com/collection...

Kramer Meiji
https://cutleryandmore.com/collection...

We focus on the 8” Chef’s Knife from each series, but every lineup includes a range of Kramer knives, from santoku and paring to steak and slicing.

If you want to read about all the specs, check out the Bob Kramer Chef's Knives Blog:
https://cutleryandmore.com/blogs/kniv...

Shop All Kramer Chef's Knives:
https://cutleryandmore.com/pages/kramer

Chapters:

00:00 Kramer Chef’s Knives Intro
01:09 Kramer Carbon 2.0
03:59 Kramer’s Handle Shape
04:47 Stainless Damascus
08:15 Cumulus Damascus
11:08 Narrow Stainless Damascus
11:54 Meiji Japanese Chef’s Knife
16:58 Care & Maintenance
18:04 Sharpening & Honing

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