Kheema Karanji | Mutton recipe | Non veg recipe | traditional authentic snack recipe
Автор: Smart choice
Загружено: 2025-10-29
Просмотров: 401
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Kheema Karanji | Mutton Kheema Karanji Recipe | खुसखुशीत नॉनव्हेज खिम्याच्या मुरडया | Kheema Karanji | खिम्याची नविन रेसीपी | Mutton Kheema Kanavle (Karanji) | मटण खीमा कानवले (करंजी) | Traditional recipe | authentic recipe | Delicious snack recipe | snack ideas | Khima recipe | mutton recipe | Non veg recipe | Non veg snack | how to make kheema karanji | Mutton recipe
heema Karanji (or Keema Gujiya) is a savory, deep-fried Indian pastry filled with spiced minced meat (keema). It's a wonderful snack, especially popular during festivals or for Iftar
Ingredients:
To make soft dough
1 & 1/2 cup Maida
1/4 cup sooji
2 tsp Ghee
Salt.
To make kheema filling
250 gm Kheema
2 meduim chopped onion
1/4 cup coconut powder
1/4 cup Ginger garlic coriander paste
1 tsp spoon garam masala
1tsp cumin powder
1tsp coriander powder
Salt 2t spoon
1/2 tsp turmeric
1 tsp Red chilli powder
1 tsp Kala masala
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