Easy & Creamy LAMB KORMA Recipe for YOU with Step-by-step Instructions

My Easy & Creamy Lamb Korma Recipe.

INGREDIENT List at the bottom below.

Love,
Sharmi

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INGREDIENTS:

Marination for 1 kg of lamb
2 tbsp ginger and garlic paste heavy on garlic.
1/2 tsp turmeric
1 tbsp Kashmiri chili powder
2 tbsp coriander powder
2 tsp sugar
2 green chilies chopped (If like heat you can add more)
1 tsp. salt or as per taste
2 cups of plain Yogurt

Other Ingredients:
3 medium to large onion.
8 to10 cashew (soak the cashew in some warm water)

Whole spices:
8 green cardamom
1 black cardamom (which is optional)
5 cloves
3 bay leaves
1 inch cinnamon stick.

Finishing spices
1/4 tsp freshly grated nutmeg (optional but recommended)
1 mace flower (Optional)
1/2 tsp kewra water(optional)