How Orange Juice Is Extracted, Pasteurized & Bottled
Автор: The How Factory
Загружено: 2025-11-29
Просмотров: 195
Billions of glasses of orange juice are poured every year — but few people ever see the massive industrial world behind it. From citrus orchards to high-speed extraction machines, flash-pasteurization tunnels, aseptic tanks, robotic filling lines, and refrigerated distribution networks, orange juice production is one of the most advanced food-processing systems on Earth.
In this episode of The How Factory, we reveal the full journey of how fresh oranges are harvested, washed, squeezed, filtered, pasteurized, cooled, tested, bottled, and shipped worldwide. You’ll discover how modern factories separate peel oils, control acidity, extract pulp, manage temperatures down to the degree, and fill thousands of bottles per minute — all while preserving the flavor and aroma of freshly picked oranges.
Whether you’re curious about food manufacturing, industrial automation, or global supply chains, this deep dive shows the incredible engineering and precision that goes into making the orange juice you drink every day.
🍊 Welcome to The How Factory — where we uncover how the world really works.
#OrangeJuice #FoodProcessing #Factory
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