Authentic Puran Poli Recipe | Sweet Chana Dal Puran Puri
Автор: Snap&Serve
Загружено: 2025-07-29
Просмотров: 120
#snapandserve #indiandessert #deliciousrecipe
Learn how to make soft, delicious Puran Poli (Puran Puri) with a traditional sweet chana dal stuffing. This festive style flatbread is perfect for any special occasion. Step-by-step instructions, tips, and tricks included!
Try 3 different styles with just 1 stuffing.
✅ Made with Chana Dal
✅ Soft and Flavorful
✅ Perfect for Festivals
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Written Recipe:
Ingredients:
Chana Dal - 1/2 kg
Water - till top
Cooking time - 45 mins
Water of dal(for grinding) - remaining
Ghee - 2 1/2 tbsp
Cardamom (Elaichi) - 3
Sugar - 3 cups
Saffron (Zafran) - 5 - 6 strands
Elaichi powder - 1/2 tsp
All purpose flour (maida) - 1 kg
Rava - 250 gms
Salt - 2 tsp
Ghee - 6 tbsp
Warm milk - 1 cup
Warm water - 2 - 3
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