10 Best Dal Recipes | Quick & Easy Dal Recipes | Top 10 Indian Dal Recipes | Indian Lentil Recipes

10 Best Dal Recipes | Quick & Easy Dal Recipes | Top 10 Indian Dal Recipes | Lentil recipes | Indian Lentil Recipes

Recipe : 1 Panchmel Dal Recipe
Ingredients:
1/4 Cup Chilka Urad Dal
1/4 Cup Tur Dal
1/4 Cup Yellow Moong Dal
1/4 Cup Green Moong Dal
1/4 Cup Masoor Dal
1 Big Tomato
1 Tbsp Ginger
1/2 Tsp Turmeric Powder
2 Tbsp Ghee
1 Tsp Cumin (Jeera ) Seeds
2 Red Chilli
1/4 Tsp Asafoetida
1 Tsp Chilli Powder
1 Tsp Mango Powder
1 Tsp Coriander Powder
1 Tsp Garam Masala
Coriander Leaves
Salt

Recipe : 2 Lauki Chana Dal
Ingredients
1 cup Chana Dal
Water
2 teaspoon Oil
1/2 teaspoon Mustard
1/4 teaspoon Cumin Seeds
1/4 teaspoon Asafoetida
1 sprig Curry Leaves
1 Red Chilli
1 tablespoon Ginger Garlic & Chilli, crushed
1/2 cup Onion, finely chopped
Salt, to taste
1/4 cup Tomato, finely Chopped
1/4 teaspoon Turmeric Powder
1/4 teaspoon Chilli Powder
1/2 teaspoon Coriander Powder
1 cup Lauki, peeled & cut
2 cups Water
Coriander Leaves

Recipe : 3 Gujarati Dal
Ingredients:
3/4 cup toor dal
2 green chilli
1/2 inch ginger
1/4 tsp turmeric powder
1/2 tsp chilli powder
1/2 tsp coriander powder
1/2 tsp cumin powder
1.5 tbsp jaggery powder
1 small tomato
2 tbsp ghee or oil
1/2 tsp mustard seeds
1/2 tsp cumin seeds
3 red chillies
1 sprig curry leaves
3 cloves
1 inch cinnamon stick
1/8 tsp asafoetida
1/8 tsp fenugreek seeds or methi seeds
1 tbsp lime juice
coriander leaves
salt to taste

Recipe : 4 Dal Makhani Recipe
Ingredients
1 cup Black Urad Dal
3 tablespoon Rajma
Water
Salt, to taste
2 tablespoon Ghee
2 Onion
2 tablespoon Ginger Garlic Paste
4 Tomatoes, puree
1 teaspoon Chilli Powder
Coriander Leaves
2 tablespoon Coriander powder
1 teaspoon Cumin Powder
1 teaspoon Garam Masala
2 tablespoon Butter
Fresh Cream

Recipe : 5 Sabut Moong Dal
Ingredients
100 grams Moong Dal
Salt, to taste
1-1/2 cup Water
1 Tomato
2 Green Chillies
2 tablespoon Ghee
1/2 teaspoon Cumin Seeds
1/4 teaspoon Asafoetida
1/4 teaspoon Turmeric Powder
2 Red Chillies
2 Cloves
1 teaspoon Pepper Corns
1 teaspoon Coriander Powder
1 teaspoon Ginger Garlic Paste
1/4 teaspoon Chilli Powder
1/4 teaspoon Garam Masala
Coriander Leaves

Dal tadka 5 ways

Ingredients
1/4 cup Masoor Dal
1/2 cup Moong Dal
3/4 cup Tur Dal
5 cups Water
Salt, to taste
1/4 teaspoon Turmeric Powder

Recipe 6: Punjabi Dal Tadka
Ingredients
1 tablespoon Ghee
1/4 teaspoon Mustard Seeds
1/4 teaspoon Asafoetida
2 sprig Curry Leaves
2 tablespoon Onion
Salt, to taste
1 teaspoon Ginger Garlic, minced
1 teaspoon Green Chilli, chopped
1/4 teaspoon Turmeric Powder
3/4 teaspoon Chilli Powder
1/2 teaspoon Coriander Powder
1/4 cup Tomato, chopped
3/4 cup Dal, boiled
1/4 cup Water
Coriander Leaves
1 teaspoon ghee
1 teaspoon Cumin Seeds
1 Red Chilli


Recipe 7: Hing Jeera Dal Tadka
Ingredients
1 teaspoon Ghee
1/4 teaspoon Asafoetida
1 Red Chilli
1 teaspoon Cumin Seeds
3/4 cup Dal, boiled
1/4 cup Water
Salt, to taste
Coriander Leaves

Recipe 8: Gujarati Dal Tadka
Ingredients
1 teaspoon Ghee
1/4 teaspoon Asafoetida
1 Red Chilli
1/2 teaspoon Mustard Seeds
1/4 teaspoon Fenugreek Seeds
1 teaspoon Cumin Seeds
1 sprig Curry Leaves
2 tablespoon Peanuts
1/4 cup Tomato
Salt, to taste
1/4 teaspoon Turmeric Powder
1/2 teaspoon Chilli Powder
1/4 cup Tamarind Pulp
1 tablespoon Powdered Jaggery
3/4 cup Dal, Boiled
1/4 cup Water

Recipe 9 : Tomato Dal Tadka
Ingredients
1 teaspoon Ghee
1 Red Chilli
1/4 teaspooon Asafoetida
1/4 teaspoon Mustard Seeds
1 teaspoon Cumin seeds
1 sprig Curry Leaves
1 teaspoon Garlic, chopped
2 tablespoon Onion
Salt, to taste
1/2 teaspoon Chilli Powder
1/4 cup Tomato
3/4 cup Dal, boiled
1/4 cup Water

Recipe 10 : Curried Dal Tadka
Ingredients
1 tablespoon Ghee
1/4 teaspoon Mustard Seeds
1 Red Chilli
1/4 teaspoon Asafoetida
1 teaspoon Garlic, chopped
1 sprig Curry Leaves
1/4 cup Onion
Salt, to taste
1 Green Chilli
1 teaspoon Curry Powder
1/4 cup Tomato
3/4 cup Dal, boiled
2 tablespoon Tamarind Pulp
1/4 cup Water
Coriander Leaves

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