🛑 Live milking, ये रिज़ल्ट देखकर आप HF का पशुपालन छोड़ देंगे👌tharparkar cow | 8 March 2022 |

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🛑 Live milking, ये रिज़ल्ट देखकर आप HF का पशुपालन छोड़ देंगे👌tharparkar cow.

सरहदीजिले बाड़मेर जैसलमेर में लुप्त हो रही थारपारकर नस्ल के गोवंश संरक्षण की मुहिम शुरू हुई है। नस्ल सुधार के लिए थारपारकर नस्ल के नंदी लाकर पशुपालकों को मुफ्त उपलब्ध करवाए जा रहे हैं। नतीजतन दो से तीन किलो दूध देने वाली गायें अब औसत 12 से 15 लीटर दूध प्रतिदिन दे रही हैं। इससे 5 से 7 हजार में बिकने वाली गायों की कीमत 40 से 50 हजार रुपए पहुंच गई है। इतना ही नहीं थारपारकर नस्ल की गायों की डिमांड भी दो गुना ज्यादा बढ़ गई है। दोनों जिलों के करीब 70 गांवों में सवा लाख गोवंश है। यहां से रोजाना करीब 15 हजार लीटर दूध डेयरियों में सप्लाई हो रहा है। राजस्थान में देशी गाय की 8 नस्ल हैं। हरियाणवी, राठी, थारपारकर, कांकरेच, गिर, नागौरी, साहीवाल मालवी नस्लें राज्य के विभिन्न जिलों की जलवायु के अनुसार पाली जाती हैं। अस्सी के दशक में देश में दुग्ध उत्पादन बढ़ाने की होड़ लगी तो विदेशी गायों का वर्चस्व बढ़ गया। इन नस्लों में हॉलिस्टिन, जर्सी सहित अन्य राज्यों के गोवंश के मिलने से इनकी नई संतानें मिक्स ब्रीड की हो गई। अब फिर से देशी गायों की नस्ल सुधार पर काम होने लगा है। बाड़मेर-जैसलमेर में थारपारकर नस्ल की गायों की डिमांड को देखते हुए पथमेड़ा डेयरी की ओर से केंद्रीय पशु प्रजनन प्रक्षेत्र सूरतगढ़ चांदण से नंदी खरीदकर पशुपालकों को उपलब्ध करवाए जा रहे हैं। इससे गायों की नस्ल संवर्धन से कीमत दूध की मात्रा में लगातार बढ़ोतरी हो रही है। इस वजह से पशुपालकों के साथ बाहरी राज्यों के लोग थारपारकर नस्ल की गायों को खरीद रहे हैं।

देशी गोमाता का घी
शैल सिंह 9950190572

यूटूबर -
भारत सिंह राजपुरोहित
मो 7023332304

The Tharparkar a Bos indicus breed used for milk production and as draft animals. Tharparkar are of the lyrehorned type of zebu cattle. The Tharparkar came into prominence during the first World War when some animals were taken to supply milk for the Near East army camps. Here their capacity for production under rigorous feeding and unfavorable environmental conditions at once became apparent. Since then many breeding herds have been assembled in India and Pakistan. When left on arid pasture the milk production is approximately 1135 kg per lactation, while those animals maintained in the villages average 1980 kg.

In India and abroad, these cattle are known as Tharparkar since they come from the district of that name in the Province of Sind. The Tharparkar is, however, known differently in its own region. In its native tract and the areas neighboring on it, the breed is called Thari, after the desert of Thar; and it is also occasionally known as Cutchi, because the breed is also found on the borders of Cutch which adjoins Tharparkar to the south. Then again, in the past these cattle have been known as White or Gray Sindhi, since they are native to the Province of Sind and similar in size the Red Sindhi: this name, however, is no longer used. The Thari is not a homogeneous breed, but that it has the influence of the Kankrej, Red Sindhi, Gir and Nagori breeds.

It is observed that the typical Thari cattle are found in the areas in the vicinity of Umarkot, Naukot, Dhoro Naro, Chhor, Mithi, Islamkot and Khari Ghulam Shah. They are also produced in the adjoining Indian States of Jodhpur, Jaisalmer and Cutch.

Tharparkars are usually kept in herds of 50 to 300 animals by professional breeders called Maldars. They require daily contact with people to prevent them from becoming shy and wild. Tharparkar cows average 138 cm in height and an average weight of 408 kg.
Characteristics
Average animals of the Tharparkar breed are deep, strongly built, medium-sized, with straight limbs and good feet, and with an alert and springy carriage. As the animals are not handled frequently they are apt to be wild and vicious.

The usual color of the cattle is white or gray. In males, the gray color may deepen, particularly on the fore and hind quarters. All along the backbone there is a light gray stripe. The color of the cattle deepens during the winter months and also when the cows are pregnant. In the Thari tract, in addition to white and gray coat color, black and red or combinations thereof are usually encountered on account of the influence of the Red Sindhi and Gir.

The head is of medium size, the forehead broad and flat or slightly convex above eyes: the front of the horns and face are practically on one plane. The skin between the eyes is often wrinkled, the wrinkles running perpendicularly. The eyes are full and bright. The eyelashes are black and there is a small ring of black on the eyelids.

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