Twice Baked Potato Chicken Pot Pies | EASY Sheet Pan Dinner!
Автор: Cooking with Ethan Hill
Загружено: 2024-11-27
Просмотров: 267
https://www.allrecipes.com/twice-bake...
Two beloved comfort foods come together in this Twice Baked Chicken Pot Pie Potato recipe. This mash-up delivers all the cozy flavors of a warm pot pie nestled inside a perfectly baked potato. One bite of the creamy mashed potatoes, paired with rotisserie chicken, a medley of peas and carrots, and melty cheddar cheese is sure to satisfy all of your comfort food cravings.
INGREDIENTS:
4 Russet potatoes, scrubbed
1 tablespoon extra-virgin olive oil
1 3/4 teaspoons kosher salt, divided
1/2 teaspoon black pepper, divided
2/3 cup heavy whipping cream
6 tablespoons unsalted butter
2 teaspoons jarred roasted chicken stock base (such as Better Than Bouillon)
1 1/2 cups shredded rotisserie chicken
1 1/2 cups frozen carrots and peas (from 1 [16-ounces] package), thawed
2 tablespoons chopped fresh parsley, plus more for garnish
2 teaspoons chopped fresh thyme
1 teaspoon grated garlic
1 cup shredded sharp Cheddar cheese, divided #Keywords:
#casserole recipes, best casseroles, easy dinner ideas, comfort food, family dinner recipes, one-pan meals, cheesy casseroles, baked recipes, meal prep, potluck dishes
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