Congee (粥), but good
Автор: MulYeung Cooking
Загружено: 2021-08-20
Просмотров: 1801
Congee is such a staple Asian breakfast that it would be a shame to start the day off with a bland congee. This is my family's recipe for one of our most basic congee, just to really drive home that congee doesn't have to be bland.
The measurements in the video are approximate because, let's be real, Asians don't measure.
==𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬==
► Pork Ribs
► Pork Neck Mince
► Vegetable Oil: https://amzn.to/3497taR
► White Rice (Jasmine): https://amzn.to/3Jx9625
► Dried Scallops: https://amzn.to/3EFXDtv
► Cooking Wine: https://amzn.to/32JUgEE
► White Pepper: https://amzn.to/3eBxlhx
► Corn Starch: https://amzn.to/3EETeHs
► Salt: https://amzn.to/34h191b
► Sugar: https://amzn.to/3HrUXBG
► Boiled Water
#Congee #Jook #Asian #Breakfast #Food
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