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Documentary: Traditional Georgian Wine-making pt2 | Alcoholic and Malolactic Fermentation
Автор: Arboris Vineyard at Chuangtianling
Загружено: 2022-10-16
Просмотров: 4518
Описание:
Waiting for the grape pomace to ferment is like waiting outside the midwife's for the birth of a baby, excited but quite anxious.
This is a video record made by Arboris Vineyard, an extremely small vineyard and winery in South China.
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