Lotus Pancakes Recipe By Food Fusion

A fantastic new combination of Lotus pancakes, definitely a must try recipe. #HappyCookingToYou #FoodFusion #Pakola

Written Recipe: https://bit.ly/3D2QhAn

Lotus Pancakes
Recipe in English:

Ingredients:
-Pakola Full cream Milk ¾ Cup
-Anda (Egg) 1
-Bareek cheeni (Caster sugar) 2 & ½ tbs
-Maida (All-purpose flour) 1 Cup & 2 tbs
-Namak (Salt) ¼ tsp
-Baking powder 2 tsp
-Makhan (Butter) melted 2 & ½ tbs
-Lotus spread ¼ Cup (microwave for 15 seconds)
-Lotus spread 1/3 Cup
-Caramel biscuits crushed
-Badam (Almonds)

Directions:
-In a bowl,add milk,egg,caster sugar and whisk well.
-Add all-purpsoe flour,salt,baking powder and whisk until well combined.
-Add melted butter,lotus spread and whisk well.
-Grease non-stick frying pan with butter,pour 2 tbs of prepared batter and cook on low flame until bubbles appears on the surface,flip and cook until done (makes 18-20).
-In a bowl,add lotus spread and microwave for 30 seconds then mix well and transfer to a squeeze bottle.
-On serving plate,place lotus pancakes,drizzle lotus spread,sprinkle crushed caramel biscuit,almonds & serve!

Recipe in Urdu:

Ajza:
-Pakola Full cream Milk ¾ Cup
-Anda (Egg) 1
-Bareek cheeni (Caster sugar) 2 & ½ tbs
-Maida (All-purpose flour) 1 Cup & 2 tbs
-Namak (Salt) ¼ tsp
-Baking powder 2 tsp
-Makhan (Butter) melted 2 & ½ tbs
-Lotus spread ¼ Cup (microwave for 15 seconds)
-Lotus spread 1/3 Cup
-Caramel biscuits crushed
-Badam (Almonds)

Directions:
-Bowl mein doodh,anda aur bareek cheeni dal ker ache tarhan whisk ker lein.
-Maida,namak aur baking powder dal ker ache tarhan whisk karein.
-Melted makhan aur lotus spread dal ker ache tarhan whisk ker lein.
-Non-stick frying pan ko makhan sa grease karein aur 2 tbs tayyar batter dal dein aur halki ancch per surface per bubbles ajanay tak paka lein aur flip ker ka paka lein (makes 18-20).
-Bowl mein lotus spread dal ker 30 seconds kliya microwave karein aur squeeze bottle mein transfer ker lein.
-Serving plate mein lotus pancakes rakh dein,lotus spread drizzle karein,crushed caramel biscuits aur badam dal ker serve karein!