蒸腐竹豆鼓鱼 Steamed Fish with Black Beans

蒸腐竹豆鼓鱼 Steamed Fish with Black Beans

Marinate Fish 腌鱼 :
500g Fish 500克 鱼
1 tablespoon Corn Flour 1汤匙 玉米粉
1 tablespoon Hua Diao Wine 1汤匙 花雕酒

Ingredients 配料：
20g Ginger 20克 姜
2 Shallot 2粒 小葱头
5 Garlic 5粒 蒜头
1 Red Chilli 1条 红辣椒
20g Black Beans 20克 豆鼓

Seasonings 调味料 :
½ teaspoon Sugar ½茶匙 糖
¼ teaspoon Pepper ¼茶匙 胡椒粉
1 teaspoon Sesame Oil 1茶匙 麻油
1 tablespoon Oyster Sauce 1汤匙 蚝油
2 tablespoon Oil 2汤匙 油

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