What Do I Cook With This GIANT 3 Pound Japanese Sweet Potato? Delicious and Easy Recipe!

We got a 3 pound Japanese sweet potato in our misfits box and it's a monster of a sweet potato. I turn it into delicious, savory, and hearty sweet potato, ginger miso soup. I discuss alternative ways to make this soup based on diets and food allergies. I also rant a little on the use, or rather the misuse of Miso which makes me so angry! Another recipe for our war against fast and ultra processed foods! I'm a former professional cook currently working IT. I'm sharing my recipes and food knowledge in order to try to help people eat less Fast and Ultra Processed Foods.

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**Ingredients for this video**
3 Pounds Japanese sweet potato
1 Medium onion
3 Large stalks of celery
5 Cloves of garlic
2 Inches of fresh ginger around 3 tablespoons
1 Large teaspoon chicken powder or base
4 Cups chicken or vegetable stock
1 Cup coconut milk or alternative discussed in video
Juice of half a lemon about 2 tablespoons
4 Tablespoons Red Miso
Green Onion for garnish
Vegetable oil for cooking
Salt and Pepper for roasting the potatoes

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