Episode 38: Poggio Alto Brunello 2018
Автор: Gabriel's Bar and Restaurant
Загружено: 2025-06-01
Просмотров: 3
Episode 38: Poggio Alto Brunello di Montalcino 2018
On this rich and reflective episode of Wine Gab, brothers Gabe and Theo uncork the 2018 Poggio Alto Brunello di Montalcino, a wine that captures the depth, resilience, and quiet power of southern Tuscany. With its signature Sangiovese purity, this Brunello opens with aromas of black cherry, dried violets, leather, and a hint of balsamic. On the palate, it’s balanced and structured, showing off firm tannins, notes of plum and earth, and just the right kiss of oak from its long aging.
From the hills of Montalcino to the heart of Manhattan, the conversation turns to the enduring mystique of Brunello — its aging laws, the significance of the 2018 vintage, and why Poggio Alto remains a hidden gem among more hyped producers. Gabe shares stories from the restaurant floor, and Theo breaks down what makes this bottle so versatile for pairing.
At Gabriel’s Bar & Restaurant, we’re serving the Poggio Alto alongside dishes like our veal Milanese with arugula and tomato, tagliatelle with lamb ragu, and mushroom risotto — all perfect companions to the wine’s savory core. Whether you’re a Brunello collector or just beginning your journey into Italian reds, this episode is a love letter to tradition and terroir.
📍 Recorded live at 40 Central Park South, NYC — home of Gabriel’s Bar & Restaurant.
🍷 Available by the glass and bottle while limited allocations last.
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