IDDSI

The Nitty Gritty (Nuts and Bolts) of IDDSI Implementation

Promoting Meaningful Electronic Health Information Exchange: Inclusion of IDDSI in SNOMED CT

Getting Started with Implementation of IDDSI in Skilled Nursing Facilities

Evidence regarding the efficacy of thickened liquids and an algorithm for appropriate use

Not Enough Cooks in the Kitchen: Sparking Team-and-Evidence-Based Implementation of IDDSI

Implementing IDDSI in Acute Care Settings – Sharing the Halton Healthcare Experience

Flow Test Instructions in German (2023)

How To Use the IDDSI Website - Tutorial

Road to Asia Conference: Getting to know the International Dysphagia Diet Standardisation Initiative

IDDSI Truth or Bare

Iddsi Implementation Tips and Busting Myths: An Informal Instagram Live

IDDSI Flow Test Instructions

IDDSI 201 Testing Methods for Healthcare Professionals

IDDSI 201 Testing Methods for Food Service Workers

Why do we use texture modified diets?

Myths and Truths 2: Live and Interactive Myth Busting

IDDSI 101 (Introduction to the Sweden IDDSI Reference Team)

Video for April CIRG CAN-Do Newsletter

Flow Test Instructions (Swedish)

Level 5 Minced & Moist (Swedish)

Level 6 Soft & Bite Sized (Swedish)

Использование модифицированной текстуры в долгосрочном уходе: проблемы и последствия

IDDSI 101 for Healthcare Professionals

IDDSI 101 for Food Service Workers, Certified Nursing Assistants and Caregivers