No Wok No Problem Roast Pork Fried Rice Recipe | Wally Cooks Everything

This Chinese takeout style pork fried rice is the perfect way to turn leftover roast pork and cold rice into a fast, flavorful meal. Made in a simple fry pan with everyday ingredients, this recipe delivers that classic takeout taste at home. With no wok required. Quick, satisfying, and better than delivery, it’s an easy go to recipe for weeknight cooking or whenever the fried rice craving hits.

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Ingredients:
500g Rice (Day old)
300g Roast Pork (Chinese Char Siu)
150g Onion Diced
1½ Cup Bean Sprouts
1 Cup Mixed Vegetables
3 Stalks Spring Onions

Fried Rice Sauce:
1 Teaspoon Pure Sesame Oil
2 Teaspoons Chinese Cooking Wine
1 Tablespoon Soy Sauce
1 Teaspoon Dark Soy Sauce
1/2 Teaspoon Ground White Pepper
1/2 Teaspoon MSG

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🥠 Full recipe and ingredient list coming soon on:
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🤷🏻‍♂️ About Me:
My name is Wally from the USA. I live in Thailand now where I teach how to cook all types of foods. Cantonese cooking is what I mainly teach because that's what I grew up with. But I enjoy cooking all kinds of foods and I'll show you how to bring it to the table.

If I love it, I cook it, and share it!

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🍚Essential Chinese Kitchen Ingredients:
Wok: https://amzn.to/3H43i1r (not exactly the same wok I use but close enough)
Wok Spatula and Ladle: https://amzn.to/3F492pe
Dark Soy Sauce: https://amzn.to/3F4ZWZw
Light Soy Sauce: https://amzn.to/3uL824R ("light" does not mean low sodium)
Chinese Cooking Wine: https://amzn.to/3BcBHap
Oyster Sauce: https://amzn.to/3F50G0K
Pure Sesame Oil: https://amzn.to/3Fv28La
Cornstarch: https://amzn.to/3UAcei0
Chinese Black Vinegar: https://amzn.to/3iDd943

📹 Video Gear:
Main Camera: https://amzn.to/3VsMl52
Camera Clamp: https://amzn.to/3FpQam7
Microphone: https://amzn.to/3Up8sbr

Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/sky-gienger/body...
License code: KO4FGWQNYTAOSBRQ

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#friedrice #chinesefood #easyrecipe