Sour Bran Bread
Автор: Hungry Shots
Загружено: 2020-12-19
Просмотров: 2215
This is bread with a special ingredient, fermented bran and cornflour. It is what remains from making borsh. This thick mixture is your new borsh starter, called husti in Romanian. Romania has a tradition of using it for diets, traditional home medicine and even for beauty treatments. Why not adding it to bread then?
First, this is the recipe for making borsh and sour bran/husti:
http://www.hungryshots.com/2020/10/bo...
Ingredients for sour bran bread:
150g rye sourdough
700g strong wheat flour
50g rye flour
500g water
15g salt
200g sour bran
Full recipe and instructions on my blog at http://www.hungryshots.com/2020/12/so...
I described in detail the autolyse process in another video of my channel:
• Autolyse. How to make better sourdough bread?
If you would like to see more videos from me, please subscribe to my channel.
#sourdough #bread #sourdoughbread #sourdoughrecipe #bran #painaulevain
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