S’MORES but in a Beer?!? [Dark Lager Recipe]

Chocolatey, nutty, and crisp. A dark lager is the perfect complement to s'mores flavors. But don't worry this isn't an overly sweet and thick pastry stout, the lager profile keeps this light and easy to drink, but is just reminiscent enough of those iconic s'mores flavors. You gotta try this one out!

Get your supplies to brew this recipe:
https://www.northernbrewer.com/

Recipe for 5 gals (18.9L):
-6 gals (22.7L) Water
-1.5 gal (~6.8L) Sparging water
(adjust salt additions based on your water)
-Gypsum, Calcium Chloride, Epsom Salt, Baking Soda
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-72% Pale 6-row [~8 lbs]
-9% Victory Malt [~1 lb]
-5% Brown Malt [~8 oz]
-3% Carafa III (Dehusked) [~ 6 oz]
-2% Chocolate Malt[~ 4.5 oz]
-9% S'mores Ingredients (Dark Chocolate, Graham Crackers, Marshmellows)
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0.9oz (~26g) Magnum @30 min
Chocolate at Flameout
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-Lallemand Diamond Lager Yeast
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Mash @ 152ºF (~67ºC) for about 45 mins
Boil for about 30 mins
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Ferment around 67ºF (~19C) for 7 Days
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Dry hop at Day 4:
-0.5oz (~14g) Cascade
-0.5oz (~14g) Cyro Citra
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Original Gravity: 1.052
Final Gravity: 1.012
ABV: 5.3%
IBUs: ~23

MERCH NOW AVAILABLE!
https://www.etsy.com/shop/TheBruSho

EQUIPMENT:
Temp Controller: https://amzn.to/3qemFw1
Cooling Coil: https://www.anvilbrewing.com/anvil-co...
Coil Stopper: https://www.anvilbrewing.com/anvil-7-...
Submersible Pump: https://amzn.to/3te8EA3
Tubing: https://amzn.to/3qelWuN
Awesome Cooler: https://amzn.to/3JWmJYS
Heat Wrap: https://amzn.to/3GfGCb8

Brewing Equipment ► https://www.amazon.com/shop/thebrusho

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0:00 Intro
0:24 Dark Lager & S'mores
1:09 Brew Day
4:48 Fermentation
6:33 Packaging
6:59 Final Thoughts