Makki Ki Roti Recipe | مکئی کی روٹی | मक्की की रोटी – Punjabi Winter Special
Автор: Noor recipe book
Загружено: 2025-12-31
Просмотров: 74
Makki Ki Roti is a traditional Punjabi flatbread made with corn flour, enjoyed best with sarson ka saag, white butter, and jaggery. This rustic winter-special recipe is gluten-free, nutritious, and full of authentic desi flavors. Perfect for a wholesome village-style meal.
🧂 Ingredients (English)
2 cups corn flour (makki ka atta)
Warm water (as needed)
½ tsp salt
1 tsp butter or ghee (optional)
Dry flour for dusting
👩🍳 Method (English)
In a bowl, add corn flour and salt.
Gradually add warm water and knead gently into a soft dough.
Take a portion, place it between palms or plastic sheet, and flatten slowly.
Heat a tawa on medium flame.
Carefully place roti on tawa and cook until bubbles appear.
Flip and cook the other side; press gently for even cooking.
Apply butter or ghee and serve hot.
🔥 Hashtags (English)
#MakkiKiRoti #PunjabiFood #TraditionalRecipe #DesiFood #WinterSpecial #IndianBread #PakistaniFood #Cornbread #HomemadeFood #VillageFood
Доступные форматы для скачивания:
Скачать видео mp4
-
Информация по загрузке:
