[ENG SUB]Learn Sashimi Presentation from Michelin Star Chef
Автор: Japanese Top Chefs
Загружено: 2020-10-28
Просмотров: 16967
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Chef in video: KENJI MITSUDA
Owner of Japanese Kaiseki Restaurant (traditional Japanese multiple course meal) 'Toyonaka Sakurae' located in Hokusetsu, Osaka. The restaurant was listed 2 Michelin Stars 6 years in a row from 2012 to 2018.
In this video, you will see the transformation of an ordinary store-bought sashimi plate, turning into a professional, artistic masterpiece - like ones served at a high-rank restaurant. Just a few simple tips from our Michelin star chef and you can make yourself your own highly presented sashimi plate.
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