Makai Paratha Recipe | Spicy Corn Paratha | Easy Breakfast Recipe 🌽

Makai Paratha Recipe | Spicy Corn Paratha | Easy Breakfast Recipe 🌽



INGREDIENTS:

🌽 For Stuffing:
• 2 corn cobs (remove kernels)
• 1–2 tbsp oil
• ½ tsp cumin seeds (jeera)
• A pinch of asafoetida (hing)
• 3–4 chopped green chillies
• 6–7 finely chopped garlic cloves
• 1 tbsp finely chopped ginger
• 1 small chopped onion
• Salt to taste
• ½ tsp red chilli powder
• ½ tsp coriander powder
• ¼ tsp turmeric powder
• ½ tsp chaat masala
• ½ tsp amchur (dry mango) powder
• ½ tsp garam masala
• 1 tbsp chilli flakes
• Fresh coriander leaves, chopped

🥣 For Dough:
• 2 cups maida (all-purpose flour)
• Salt to taste
• 1 tbsp ghee
• ½ tsp ajwain (carom seeds)
• Water as required



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