IBD Diet and Flare Risk: New Evidence from the PREdiCCt Study
Автор: Charlie Lees
Загружено: 2026-01-19
Просмотров: 362
Beatriz Gros, consultant gastroenterologist and former clinical fellow at the Edinburgh IBD unit, presents the dietary findings from the PREdiCCt study.
For decades, the rising incidence of IBD has been linked to Western dietary patterns, but evidence on what triggers flares in established disease has been limited. In this video, Beatriz explains how the team analyzed dietary data from over 1,000 patients to answer the common clinical question: "What should I eat?"
She details the significant finding regarding meat intake in ulcerative colitis and explores why other factors like fiber and ultra-processed foods showed no consistent association with objective flare risk in this cohort.
Video Chapters:
0:00 Introduction
0:15 The rising incidence of IBD
0:45 The patient question: What should I eat?
1:03 Analyzing dietary data in 1,000+ patients
1:22 Key finding: Meat intake and UC flares
1:37 Findings for Crohn's disease and other factors
Read the full paper in Gut: https://doi.org/10.1136/gutjnl-2025-3... Subscribe to Atomic IBD for more research updates: https://charlielees.substack.com/
#IBD #UlcerativeColitis #CrohnsDisease #Diet #PREdiCCt #Gastroenterology #Nutrition
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