Easy Gunkan Sushi with Sweet Egg | No Talking | Using Sushi Mould 🍣

Make beautiful gunkan sushi easily using a sushi mould.

Welcome to my relaxing Japanese cooking vlog.
In this video I'm making gukan sushi ( Battleship sushi ) using a sushi mould so there is no need to shape by hand.
Perfect for sushi beginners or anyone who loves easy homemade Japanese food.

The topping is a sweet scrambled egg (tamago)- soft slightly sweet and delicious. My video has no talking just gentle background music with text directions on screen.
If you love calm cooking videos, Japanese recipes or want to make sushi at home this is for you.
Watch relax and enjoy peaceful kitchen moments.

Don't forget to like comment and subscribe to catch more delicious Japanese food recipes.
Thank you so much for watching !
Noko 😀

Ingredients (6 pieces)
200g Cooked rice
1.5 Tbsp Rice vinegar
1.5 tsp Sugar
Some salt
6 strips Seaweed
2 Eggs
2.5tsp Sugar
A pinch of salt.
Some oil

Time stamps
0:00 Introduction
0:11 Eggs
0:44 Scrambled eggs
1:37 Vinegar mixture
2:06 Sushi rice
2:40 Seaweed
3:25 Sushi mould
5:23 Wrap seaweed
5:58 Place scrambled eggs
6:31 Dish up

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