Week #8: Protein Purification and Characterization 3/3: Evaluating Protein Purity
Автор: iGEM
Загружено: 2020-09-04
Просмотров: 853
More info: https://2020.igem.org/Measurement/Web...
This Webinar will provide an overview of protein characterization that covers analytical techniques used to purify recombinant proteins and evaluate protein purity. The topics primarily focus on methods employed to characterize the physicochemical properties of targeted proteins. We will begin by discussing important aspects of protein structure taken into consideration when purifying a protein of interest. We will then provide guidelines for selecting appropriate purification methods and evaluating purity using qualitative and quantitative techniques.
Part 1/3: • Week #8: Protein Purification and Characte...
Part 2/3: • Week #8: Protein Purification and Characte...
Part 3/3: • Week #8: Protein Purification and Characte...
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