Do this to your STICKY dough
Автор: Maia | Sourdough Baking Studio
Загружено: 2022-09-29
Просмотров: 133206
Wondering how can you make your sourdough not stick to everything?
Well this might be what you were looking for.
This is a dough right after mixing it, and by performing coil folds and letting the dough rest in between, we are able to smooth it out and develop the gluten.
Learn how to make your Sourdough Starter from scratch: https://www.maiaartisanstudio.com/sou...
Learn to make your first sourdough bread, the easy way: https://www.maiaartisanstudio.com/cat...
What I use:
Glass Pitcher: https://amzn.to/3C8dbuL
Bamboo Bowl: https://amzn.to/4aahZMI
Let's be social
Website:https://www.maiaartisanstudio.com/
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Pinterest: / sourdough_baking_studio
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*As an affiliate I may earn a small commission from qualifying purchases.
#bread #sourdough #sourdoughbread
P.S. Some of the links in the description are affiliate links that help support the channel at no extra cost to you. Thank you so much for all the suppport!
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