COD à LA BRAS | BACALHAU à BRAS
Автор: Joe’s Home Flavours
Загружено: 2020-01-15
Просмотров: 249
This must be on of the most popular Codfish recipes in Portugal and elsewhere as everyone who tastes this dish becomes enamored with it for live.
It's told that was a Tavern keeper of "Bairro Alto", one of the oldest burrows of Lisbon, that came up with it and today it's fame crosses borders and you can actually find this dish known for example as "Bacalao (cod in Spanish) a la Portuguesa" not only in Spain but in other european countries as well and now it's yours for the gab, dive right in...
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Get the whole recipe and others here: https://joeshomeflavours.com/
Enjoy this Red "Papa Figos": https://amzn.to/2QI57GC
One of my knives: https://amzn.to/2QFartl
Try these Cod Fritters with this rice : • COD FRITTERS | PORTUGUESE PATANISCAS
Thank you for watching and let me know in the comments what's on your mind, check out my other recipes and I'll see you all soon!
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