How to Make the Ultimate Lamb Stew | Winter Dinner Recipe Ideas

To start the new year, we are showing you How to Make the Ultimate Lamb Stew. It really is one of the great Winter Dinner Recipe Ideas. We debone a leg of lamb, braise with red wine and other delicious ingredients to make a great winter weather dinner meal.

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2.5 lbs Lamb stew meat
Render 5 or 6 slices of bacon in a Dutch oven pan and reserve grease
Season lamb with salt and pepper and dust with flour
Brown lamb in pan with bacon grease or oil of choice
In a pan with bacon grease, add 1 large diced yellow onion and 2 stalks diced celery, cook 5 min
Add 5 cloves minced garlic and cook 3 min
Add 8 oz mushrooms of choice, 1.5 cups dry red wine and cook for 10 min
Add browned lamb, bacon, 4.5 cups of beef or chicken stock, salt, pepper, 1 tbs tomato paste, 2 bay leaves .75 tsp dried thyme, and bring to a boil.
Place covered Dutch oven pan in oven pre-heated to 325 F
Cook for 1.5 hours
Add 3 sliced carrots and 1.5 lbs of yellow potatoes
Cook for another 30-45 min or until potatoes are tender
Garnish with chopped parsley and enjoy.