Freeze Dry Candy Faster and Better with this Hack | Stay Fresh Freeze Dryer

In today's episode I'll be showing you a hack that will radically improve how you freeze dry candy.

For more information on the Stay Fresh Freeze Dryer click here: https://tinyurl.com/2fhfb3uz
For a discount off your purchase use the discount code - 2GUYS


Be sure to check out our Stay Fresh Tips and Tricks Group on Facebook:   / naakifvekbh4ogxf  

If you want the dimensions of the panels here they are:
Top Shelf - 520mm x 207mm
Bottom Shelf - 520mm x 207mm (with notches cut out of the corners)
Side Panels (if you only want to add 1 panel): 471mm x 233mm
Side Panels (if you plan on adding 2 on each side): 471mm x 226mm

You can most likely get the corrugated plastic, the foil tape, and the spray glue at your local hardware but if you can't here's where I got mine. The problem with ordering it online is that they sometimes bend it and I don't like using the pieces that are bent (my OCD)

Corrugated Plastic Sheets: https://amzn.to/3Ydj8PV
Foil Tape: https://amzn.to/3LFw5KE
Spray Adhesive (Gorilla Glue): https://amzn.to/3LDXVaj


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►OUTDOOR COOKERS
Smokin-It Bella's Cold Smoke Generator: https://amzn.to/2UVTsX9
Digital Smoker (I use the 4D WIFi): https://tinyurl.com/mrxbnwkw
Kamado Ceramic Grill: https://grillagrills.pxf.io/AWaNGo

►SAUSAGE & SALAMI STUFF WE USE
Ph Meter by Apera Instruments: https://amzn.to/2A04Gll
Smokin-It Bella's Cold Smoke Generator: https://amzn.to/2UVTsX9
Digital Smoker (I use the 4D WIFi): https://tinyurl.com/mrxbnwkw
Salami Dry Curing Chamber: https://tinyurl.com/yajhua9z
Natual casings: https://tinyurl.com/bdfhrvdt
black kitchen gloves (SIZE M): https://amzn.to/3M4uAWn
Sausage Pricker: https://amzn.to/3jiIS5V
Kotai Chef Knife: https://tinyurl.com/49f4j348
Thermapen ONE (meat thermometer) - https://tinyurl.com/5n7y3xsk
5 lb Sausage Stuffers: https://tinyurl.com/yepnbdxw
12 Meat Grinder: https://tinyurl.com/3wxrprx6
Stuffing Horn Cleaner: https://tinyurl.com/3atajmzf
Butcher Twine & Dispenser: https://amzn.to/35QFhIa
Small accurate Scale for spices: https://tinyurl.com/3asv33t5
Large Capacity Scale (33 pounds): https://tinyurl.com/mr23dhsd
Custom Cutting Board: https://tinyurl.com/3ez3ww7f
Meat Slicer: https://amzn.to/31XV19q
InkBird Controllers temp & Humidity https://amzn.to/2O3BmM7
Dehumidifier Eva Dry 1100 https://amzn.to/2TDvChj
Cool Mist Humidifier: https://amzn.to/3CD6nAu
Govee Temperature/Humidity Monitor: https://amzn.to/3v55Tz1
Iodophor sanitizer: https://amzn.to/2Q9jFBM
Robot Coupe Food Processor (high end): https://amzn.to/3fmmEPm

If you are interested in an online course for meat processing/sausage making be sure to browse the different courses that Meredith Leigh offers: https://tinyurl.com/2p8jwy4k


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Eric

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