Chicken Madras With Poppadum | Hello Curry Lovers |

Madras chicken curry was one of the first dishes I learned to make and I quickly fell in love with the complex flavours that the spice combinations delivered. I served mine with Poppadums' and Basmati rice. On the face of it the dish should be quite hot, but instead it is the flavour combinations that dominate every mouthful. This dish never stops tasting of luxury'

Ingredients for: Chicken Madras Curry

1 onion finely chopped
5 cloves of organic garlic crushed
2 tsp of minced ginger
1 tbsp rice bran oil
1 tbsp butter
4 tsp of Madras Curry powder (Pams)
1/2 tsp red chili flakes
1 tsp ground paprika
1 tsp of Kashmiri chili masala powder (Mrs Rogers)
1 tsp pink salt ground
1 tsp ground black pepper
500 grams of chicken thigh meat cut to bite sized pieces
200 mls passata
2 tbsp tomato paste
200 mls of coconut milk

Below are the links to my top 12 Christmas recipes

Fruit scones with strawberries and cream:    • Fruit Scones And Strawberries | Made With ...  
Traditional almond shortbread:    • Traditional Almond Shortbread | More Cooki...  
Cranberry Apricot And Blueberry Muffins:    • Cranberry Apricot And Blueberry Muffins | ...  
Focaccia And Broccoli Soup:    • Focaccia And Broccoli Soup |  A Tasty Meal...  
Cranberry And Pepperoni Pizza:    • Cranberry And Pepperoni Pizza | Let Flavou...  
Algerian Borek Spring Rolls:    • Algerian Borek Spring Rolls | Borek Has Ne...  
Air Fryer Step By Step Whole Roast Chicken:    • Air Fryer  Step By Step Whole Roast Chicke...  
Roasted Lamb Shanks:    • Roasted Lamb Shanks  |  An Iconic Kiwi Lam...  
Fettuccini Alfredo Three Ingredients:    • Fettuccini Alfredo Three Ingredients | It'...  
How To Make Epic Yorkshire Pudding:    • How To Make Epic Yorkshire Pudding | Roast...  
Sweet Potato Dinner Rolls:    • Sweet Potato Dinner Rolls | Perfect For Th...  
Perfect Roast Potatoes:    • Perfect Roast Potatoes With Thick Gravy In...  


Below are the countries I have covered so far. My aim is to cook a dish from every country in the world.

Algeria
Australia
New Zealand
Austria
England
Wales
Portugal
Greece
Italy
France
Egypt
Morocco
Thailand
China
Sri Lanka
India
Philippines
Indonesia
Malaysia
United States of America
Canada
Mexico
Peru
Chile
Ecuador
Venezuela
Brazil
Argentina
Jamaica
Dominican Republic
Colombia
Lebanon
Russia
Hungary
Turkey
Hong Kong
South Korea
Vietnam
Singapore
Iran
Bahamas
Taiwan
Cambodia
Japan
Belize
Myanmar
Switzerland
Ireland
Poland
Croatia
Total so far 51.

Music by kamaleshsiddu and Pixabay
Music by Roni Bar Hadas - You're gonna tell me
Music by Liborio Conti - Clear path
Opening video by David Argueta from Pixabay
Background music courtesy of https://www.bensound.com/
Filmed using a Canon EOS 550D with 18 - 55mm lens with IS
Secondary camera Kaiser Bass X450
Main microphone RODE VideoMic GO II
Secondary microphone Boya BY-MM1 Mini Cardioid Condenser Microphone
WeiFeng WT3730 Light Weight Tripod
johnadamshields@gmail.com

0:00 Intro
0:23 A look at our ingredients
1:40 Preparing our chicken
2:50 Preparing onions and garlic
3:48 Let the cooking begin with onions
4:30 In with the chicken
5:06 Add the spices
5:55 Add tomato past and our passata
6:40 Add Coconut milk
7:42 Serving and tasting time
8:55 Outro