Nyonya Steam Otak otak 2 2020

Products used in today's video
1. Fiskars Functional Form Scraper
https://www.lazada.com.my/products/fi...

2. Fiskars Functional Form Non-scratch whisk
https://www.lazada.com.my/products/fi...

3. Fiskars Royal 3-pc Knife Set
https://www.lazada.com.my/products/fi...

4. Fiskars Classic Right-Handed General Purpose Scissors 21cm
https://www.lazada.com.my/products/fi...

Where to buy Fiskars
https://www.lazada.com.my/shop/fiskar...

10 dried chilli deseeded (soak in hot water)
2 red chilli
2 cili padi (bird eye)
3 serai (sliced)
1 thumb kunyit (turmeric)
1 thumb lengkuas (galangal)
5 garlic
10 shallots
4 buah keras (candle nut)
1/4 thumb belacan (shrimp paste)
Blend with water

2 eggs
3 daun kaduk (chopped thinly)
3 limau purut (kafir lime)
2 tbsp sugar
Salt to taste
200g santan (coconut milk)
500g white fish (sliced)
Marinate for 2 hours

Leaf measurement
20 x 16 cm (8 x 6 inches)
18 x 6cm (7 x 2.5 inches)
Burn leaf to soften

Line banana leaf with daun kaduk before putting the fish filling.


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Intro & Outro by Melissa Lim
   / @melonzyy  
Cooking by Lilian Lim
Photos & food styling by Lilian Lim
Music https://bensound.com

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