🇬🇧 From Portugal to Italy: Ricardo’s Journey to Discover Stagionello Technology
Автор: Stagionello Channel
Загружено: 2025-03-27
Просмотров: 175
Ricardo Leite, a chef with over 20 years of experience, is about to open a new restaurant in Lisbon. In search of new techniques to transform meat and fish, he discovered Stagionello. From that moment, everything changed. He traveled to Italy to see these technologies up close and discovered much more than he expected: a new way of understanding cuisine.
Maturing, refining, and preserving food in a safe and controlled way, without losing quality and flavor. Now, Ricardo is ready to bring this innovation to Portugal, where fish is already excellent… but it can become something even more extraordinary.
𝐒𝐭𝐚𝐠𝐢𝐨𝐧𝐞𝐥𝐥𝐨
https://www.stagionello.com/stagionel...
𝐒𝐨𝐜𝐢𝐚𝐥
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𝐑𝐢𝐜𝐚𝐫𝐝𝐨 𝐋𝐞𝐢𝐭𝐞
https://theartoftastingportugal.com/e...
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#ricardoleite #stagionello #stagionelloacademy #cuomomethod #food #chef #stagionellostore #cooking #pesciugatore #stagionellofishcuringdevice #stagionellomeatdevice #seafood #
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