Buffalo Wing Hot Sauce Recipe (Frank’s Copycat)

Step-by-step recipe for a rich, tangy Louisiana-style hot sauce, perfect for Buffalo hot wings! In this video, I share my Hot Sauce recipe. A fool-proof method to create an incredibly tasty and addictive hot sauce. 🔥 My Blazing Buffalo eXtreme Hot Sauce! 👉 https://chillichump.com/product/blazi...

pH Meter: http://geni.us/essentph
cheaper pH Meter: http://geni.us/phmeter
Starsan: https://geni.us/starsan
the blender I eventually bought!: http://geni.us/nutrininjablend
funnel: https://geni.us/steelfunnel
Scale: http://geni.us/scalesalter
Silicone Grommets: https://geni.us/Siliconegrom
Erlenmeyer Flasks: http://geni.us/erlenmeyer
Airlocks: http://geni.us/airlock
Lids with grommets: http://geni.us/sterilock
Stirplate: https://geni.us/stirplate

DIY Stirplate:    • DIY Stirplate - Powerful and Cheap  

🍽️ In This Video, You'll Learn:
✅ How to make fermented hot sauce with cayenne and Ring of Fire peppers
✅ The best salt-to-pepper ratios for fermentation
✅ How to use a stir plate to emulsify your sauce like a pro
✅ pH testing for safe, shelf-stable hot sauce
✅ Creative uses for leftover pepper mash

This DIY hot sauce recipe is perfect for wings, burgers, tacos, and more! Plus, it's naturally fermented for that classic Louisiana-style tang!


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CHAPTERS:
0:30 - Hot Sauce Preparation
3:21 - Jar Preparation: Peppers Addition
8:25 - Hot Sauce Fermentation Process
10:28 - Second Mash Creation
12:55 - Crafting Milder Hot Sauce
17:35 - Stir Plate Benefits Explained
19:31 - Bottling Milder Sauce
23:56 - Crafting Super Hot Sauce
24:45 - Hot Sauce pH Testing
25:20 - Garlic Infusion in Hot Sauce
25:48 - Finalizing Hot Sauce Recipe
27:28 - Hot Sauce Taste Test
27:50 - Farewell Message