कभी न खाई होगी ऐसी Delicious Drumstick Sabji l Mhaskachya Sangachi Bhaji

कभी न खाई होगी ऐसी Delicious Drumstick Sabji l Mhaskachya Sangachi Bhaji ​⁠‪@GoanSpiceHouse‬

#goanrecipe #vegrecipe #goancuisine #drumsticks #cooking #shevgabhaji #bhaji #drumstickcurry #goanspicehouse

INGREDIENTS:
Drumsticks
(peeled skin, cut and washed)
Oil – 2 to 3 tbsp
Cumin seeds – ½ tsp
Finely chopped garlic – 2 tsp
Finely chopped ginger – 1 tsp
Finely chopped green chilies – 2
Finely chopped onion – 2 medium sizes
Finely chopped tomato – 1 big size
Turmeric powder – ½ tsp
Red chilli powder – ½ tsp
Cumin powder – ½ tsp
Dry coriander powder – 1 tsp
Kashmiri chilli powder – ½ tsp
Chaat masala – ½ tsp
Goan garam masala – ¼ tsp
Water – 1 cup or as per requirement
Kasuri methi – 1 tsp
Salt to taste
Chopped coriander leaves


METHOD/PREPARATION
Step 1:
Peel the skin, cut and wash drumsticks, and keep it aside.

Step 2:
In a kadai, heat oil. Once oil heats add cumin seeds, chopped ginger-garlic and green chillies. Saute till the raw smell of ginger and garlic goes away. Add chopped onion and saute till onion becomes translucent. add chopped tomato and saute till tomato becomes soft. Add all dry masalas mentioned above and mix well. now add drumsticks and again mix well all ingredients. Add water and adjust the consistency of the gravy. Add salt to taste. Cover and cook for 15 minutes or till drumsticks are properly cooked. After 15 minutes open the lid and mix well. add Kasuri methi and cook for 2 minutes on low flame. now add chopped coriander leaves and mix well.
Serve with chapati or steamed rice and dal.

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Drumstick recipe
Drumstick sukke bhaji
Goan recipe
Goan veg recipe
Muska sanganche sukke bhaji
Shevga bhaji
Mhaskachya sangachi bhaji
Shevgyachi shengachi bhaji
Drumstick ki sabji