Strawberry Rhubarb Crisp For Two | Small Batch

Strawberry Rhubarb Crisp is the perfect combination of sweet strawberries and tart rhubarb. You can easily double or triple this recipe to feed more people.

Find a printable recipe sheet here: https://www.yourhomebasedmom.com/stra...

Ingredients:
2 cups rhubarb, peeled and diced into 1/4 " pieces
1 cup strawberries, sliced
1/4 cup granulated sugar
1 tsp lemon juice
1/2 tsp lemon zest
Crisp Topping:
1/4 cup light brown sugar
1/4 cup all purpose flour
1/4 cup old fashioned oats
1/4 cup graham cracker crumbs
1/4 tsp nutmeg
1/2 tsp cinnamon
2 Tbsp salted butter, cut into small pieces.
Directions:
Preheat oven to 375 degrees F.
In a bowl combine rhubarb, strawberries, granulated sugar,lemon juice and zest. Stir to coat fruit.
Put into a 3 cup, greased baking dish.
In another bowl combine crisp ingredients. Use a pastry cutter or your hands to combine until pieces of putter and smaller than a pea and it has the consistency of damp sand.
Sprinkle over the top of the fruit mixture. This makes a lot of crisp topping, don't use all of it if you don't like a lot of topping. Can also cut the measurements in half for less.
Bake for 20-30 minutes or until topping is golden brown and fruit is hot and bubbling.
Allow to sit for 5-10 minutes to cool and thicken.
Serve with ice cream


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Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much!
On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video.
You can find all my recipes on my website at www.yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking