1 ingredient & Unbelievable Fermented Dosa batter - Dosa Variety that you can eat every day!

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Serving : 4 - 5 people
Recipe ingredients

1. Dosa Batter ingredients:
Dosa rice - 2 cups
Urad dal - 1/2 cup
Methi seeds - 1/4 Tsp
Water - add as per requirements
Salt - 1 tsp (as per taste)
Sugar - 1/2 tsp

2. Red chutney ingredients:
Dry red chilli - 2 no’s (spicy)
Kashmiri red chillies - 4 no’s (non-spicy)
Hot Water - To soak
Roasted channa dal - 1/2 cup
Coriander seeds - 1 Tbsp
Cumin seeds - 1/2 tsp
Ginger - 1 inch
Tamarind - 1 Tbsp
Salt - 1/2 tsp
Water - 3/4 cup (as per requirements)

3. Potato bhaji recipe ingredients:
Oil - 2 Tbsp
Channa dal - 1 tsp
Urad dal - 1 tsp
Ginger - 1/2 inch
Green chilli - 1 tbsp
Mustard seeds - 1/2 tsp
Cumin seeds - 1/2 tsp
Curry leaves - 4 or 5
Turmeric powder - 1/2 tsp
Boiled potato - 3 no’s (medium size)
Salt - 1 tsp (as per taste)
Coriander leave - 2 Tbsp
Lime juice - 1 tbsp

4. Mysore masala dosa ingredients
Dosa batter - 1 ladle
Oil - as per requirements
Red chutney
Potato bhaji

Mexican Dosa ingredients ❗️
1)Refried Beans :
Boiled Rajma - 1 & 1/2 cup (approx 300 grams)
Water - 1/4 cup
Olive oil - 2 Tbsp
Oregano - 1/2 Tsp
Chilli flakes - 1/2 Tsp
Black pepper powder - 1/4 Tsp
Salt - 1/2 Tsp (as per taste)
Smoked paprika - 1Tsp

2) Corn salsa ingredients :
Boiled sweet corn - 2 cups (300 grams)
Capsicum - 1/2 Cup
Coriander - 2 Tbsp
Salt - 1/2 Tsp (as per taste)
Lime juice - 1 & 1/2 Tbsp

3)) Mexican seasoning ingredients:
Red chilli powder - 1 Tbsp
Roasted cumin powder - 1/2 Tsp
Black pepper powder - 1/4 Tsp
Oregano - 1 Tsp
Smoked paprika - 1 Tsp
Rock salt - 1/4 Tsp

Red Leicester Cheese - As per taste
Processed / Cheddar cheese - As per taste

Thank you
Sattvik Kitchen
#dosabatter #dosarecipe #sattvikkitchen