PALAK BREAD BAJJI - Mrs Vahchef
Автор: Mr & Mrs Vahchef - Shorts
Загружено: 2015-03-06
Просмотров: 55134
Mrs.Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women
Palak bread bajji is a delicious and crispy snack prepared with spinach leaves.
http://www.vahrehvah.com/palak-bread-...
Ingredients:
Bread slices 5-6
Chickpea flour 1 cup
Spinach(finely chopped) 1 bunch
Carom seeds(ajwain) 1/2 tsp
Coriander powder 1 tsp
Ginger garlic paste ½ tsp
Red chilli powder 1 tsp
Salt to taste
Soda 1 pinch
Oil to fry
METHOD:
First of all cut the edges of the bread slices and keep it aside.
Now take chickpea flour, spinach, carom seeds, coriander powder, ginger garlic paste, red chilli powder, salt, soda and water. Mix it well and make the bajji batter.
Dip the bread pieces(slices cut in triangle shapes) in the batter and deep fry them in hot oil.
Take them out on tissue paper when they turn golden brown both the sides.
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