Peanuts Pang Negosyo

I was inspired to make this tutorial after someone asked me what home business she can do since she does not have an oven. I then remembered a pang negosyo class that I did many years ago on cooking peanuts. Today I am featuring the recipes from that class but I have revised and improved them. I am sharing with you more fun, delicious and easy peanut recipes and also giving you more ideas on how to how to create new products. The nice thing about these recipes is that you do not need to buy any new tools of equipment. You can use what you already have in your kitchen. I hope you will give this a try. Enjoy!

Chef's Notes:
1.) The first step in the Adobo Peanuts recipe is to blanch the peanuts for 1 minute. You can omit this step but from experience, I have learned that this one, simple step will make a lot of difference in ensuring that your peanuts are and will stay crispy for a longer time.
2.) You can use either brown or white sugar for the peanut brittle. I showed you both. For the peanut brittle, you can use either whole or crushed peanuts. I also showed you both ways.
3.) For the sugar coated peanuts, feel free to try other variants. Just remember to add the variant ingredient when the sugar crystallizes so that when the sugar melts and caramelizes, the variant ingredient will stick to the peanuts.

I have many recipes to share with you. If you liked this video, don't forget to LIKE, SHARE, and SUBSCRIBE to my youtube channel for more cooking and baking videos!

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The complete list of ingredients and measurements can be found towards the end of the video. Please watch the video in full.

My video tutorials use English as a medium of instruction to address a global audience.
Profile Pic Credits to Ted Madamba

Link to my other videos:
PAN DE SIOSA -    • Pan de Siosa  
MUFFINS -    • Muffins  
CHICKEN WINGS UNLI -    • Chicken Wings Unli  
PEANUT KISSES -    • Peanut Kisses  
CHICKEN STEWED IN PINEAPPLE AND COCONUT MILK -    • Chicken Stewed in Pineapple and Coconut Milk  
SIAKOY -    • Siakoy  
KOREAN CORN DOGS -    • Korean Corn Dogs  
CASSAVA ROLL -    • Cassava Roll  
BANANA PUTO -    • Banana Puto  
PEANUTS PANG NEGOSYO -    • Peanuts Pang Negosyo  
KUTSINTA -    • Kutsinta  
ROSQUILLOS -    • Rosquillos  
TAKOYAKI -    • Takoyaki  
BINANGKAL -    • Binangkal  
TAHO -    • Taho  
PORK TOCINO: PRESERVATIVE-FREE -    • Pork Tocino: Preservative-Free  
CHEESE STICKS -    • Cheese Sticks  
UBE WOOL BREAD -    • Ube Wool Bread  
CHICKEN WITH SPRITE -    • Chicken with Sprite  
FLOWER PUTO -    • Flower Puto  
SOFT PAN DE SAL -    • Soft Pan de Sal  
KOREAN EGG BREAD -    • Korean Egg Bread  
UBE CUSTARD MAMON -    • Ube Custard Mamon  

#PeanutsPangNegosyo #ChefRoseofCaroandMarieCebu #MagnoliaNutriOil