🍰 Master the Classic Torta Margherita at Home
Автор: An italian in my Kitchen
Загружено: 2025-03-08
Просмотров: 284
Master the Classic Torta Margherita at Home
This Simple Italian Margherita Cake is the perfect addition to your morning coffee or tea. With a layer of your favourite hazelnut filling it becomes the perfect snack or dessert cake!
INGREDIENTS:
2 cups cake flour (235 grams)
1½ teaspoons baking powder
1 pinch salt
2 large eggs
1 large egg yolk
¾ cup granulated sugar (150 grams)
1 teaspoon vanilla
½ cup + 2½ tablespoons butter (melted & cooled) (147 grams, total, if doubling the recipe then double this amount)
¼ cup + 2 tablespoons milk* (I used 2%) (90 grams total, if doubling the recipe then double this amount)
½-¾ cup Hazelnut cream (Nutella) (148-222 grams)
EXTRAS
2-3 tablespoons powdered/icing sugar
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