IRAN Village Life / Spinach Stew (Khoresh Morgh o Esfenaj) | Super Delicious Village Lunch | 4k

Chicken Spinach is a traditional food in Northern Iran that its fans are not usually low at home. You may have seen different spinach recipes as Spinach and Prune Stew (Aloo Esfenaj). This is my mom's version of this Persian Healthy Village Lunch, Chicken Spinach with Organic Spinach. Hope you enjoy.
Ready to cook? Come to see super delicious chicken spinach recipe.
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00:00 Garden view
00:19 Harvesting Spinach
01:13 Ingredients
01:33 Fry Chicken
04:02 Make Chicken Sauce
06:04 Make Spinach Sauce
07:12 Tie and Fry Spinach
09:45 Add Spinach Sauce
10:35 Serve Hot

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How to make green plums and mint:    • Plum Salad Recipe | How to eat green plum ...  
How to make persimmon sap:    • IRAN Village Life / Harvesting Persimmons ...  

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Hi there! I'm Moloud. I love our peaceful, and calm village a LOT, so I use this channel to show a small part of a village life, rural dishes, food recipes, and the farmers' efforts in Iran. So, come with me to explore the rural life in Iran, find out the Iranian food recipes, and the life of a farmer in the garden and farm. Just sit and enjoy the village where people embrace nature every day, where people know their neighbors well, and enjoy helping each other.

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