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Sourdough Scoring - Leaf
Автор: Keating Made
Загружено: 2020-07-07
Просмотров: 21957
Описание:
This video takes you through the following steps:
Removing your sourdough from the banneton
Dusting off the excess flour
Applying flour
Scoring (cutting) the dough with a leaf pattern
The dough is placed into a hot, preheated Dutch Oven, I have not pre-heated the lid of the Dutch Oven.
For the video I have used a craft knife to score (cut) the dough. You can also use a lame.
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![Combining scissors and the Sonic Lame [sourdough bread scoring pattern]](https://imager.clipsaver.ru/vPAHNIMMhKI/max.jpg)
