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Chocolate Heaven – Plated Dessert – Bruno Albouze
Автор: Bruno Albouze
Загружено: 2022-10-06
Просмотров: 47379
Описание:
An amazing journey with the best chocolate. Intense upside down chocolate crust, topped with hazelnut praliné, cocoa nibs crunch, clarified cocoa gelée, raisins macerated in Armagnac and mascarpone ice cream. A ⭐️⭐️ Michelin plated dessert.
This dessert is inspired by Chef Na Rae Kim from Paris.
To get the full recipe go to https://brunoalbouze.com
Online culinary courses: https://academy.brunoalbouze.com
Instagram@ / brunoalbouze
Facebook@ / brunoskitchen
Pinterest@ / brunoalbouze
Twitter@ / brunoalbouze
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