GooGrindz
Aloha! E Komo Mai!
I'm a 4th generation Chinese in Honolulu, Hawaii. I'm a local boy, who loves his food, and loves his island home. Hawaii has some really diverse food culture, and with unique flavors and traditions preserved in isolation in the middle of the Pacific. Let me show you what it's really like to live (and eat!) in Hawaii. Join me for some good fun & good grindz!
-Dr. J. Goo
Special Mahalo Nui Loa to my son, @TSMG808, for providing the soundtrack to my videos!
Po Po's Phở - 50th Video Special!
Kalbi Chim (갈비찜) - Korean Stewed Short Ribs
Sekiya's - Hawaii's Delicatessen (Okazuya) & 50's Diner (Teishoku)
Mama's Turkey Tails (Thanksgiving Turkey Tails & Char Siu Turkey Tails) (叉燒火雞尾)
Lup Cheong Salmon (臘腸三文魚)
Lunch with Elisia Flores, CEO of L&L Hawaiian Barbecue
Pu'u Pia Trail, Manoa, Hawaii
Chinese Steamed Uhu (Parrotfish) & Bok Choy w/ Mushrooms (蒸魚 & 冬菇白菜)
Pork Guisantes & Banana Lumpia
Lau Lau & Lomi Salmon Poke
PoPo's Spring Roll Noodles (Bún Chả Giò)
Meat Jun & Sesame Cabbage
Ging Dou Paai Gwat - 京都排骨 (Capital Pork Chops) & Choy Sum - 菜心
Green Mango
Hawaii Sushi - 夏威夷寿司
Hawaiian Breakfast - Fried Rice , Spam, Portuguese Sausage, & Eggs (夏威夷炒飯)
Crack Seed - Hawaii's Classic Snacks
Oxtail Stew
The Great Manapua Battle (叉燒包大戰)
Nicky's Lunchwagon - Downtown Honolulu
Saimin - Hawaii's Comfort Food
Ching Ming Festival in Hawaii (Pt. 2) - 夏威夷的清明節
7-Eleven Hawaii
Ching Ming Festival in Hawaii (pt.1) - 夏威夷的清明節
PoPo's Thịt Kho Trứng w/ Cabbage & Eggs
PoPo's Yuk Bang (肉餅) (Pork Hash) & Haam Ha Ong Choy (婆婆的肉餅&鹹蝦蕹菜)