Harry The Horse BBQ
What's going on y'all and welcome to Harry the Horse BBQ! My name is Harry Colandrea and my mission is to learn as much as I possibly can about the art of barbecue, and master some culinary skills in the process. I hope to elevate my barbecue game, share some of my knowledge along the way, and put a New York twist on some bbq classics.
I post bbq videos every Tuesday at 8 AM, with the goal of posting every Friday as well. I love testing out new products, cuts of meat, cookers, and cooking techniques. If you have anything you would like me to try, or any suggestions for future videos, make sure to shout them out! If this sounds like something you vibe with, I hope you will subscribe to the channel!
Follow me on:
instagram.com/harrythehorsebbq
Contact
[email protected]
How to Make Katz’s Deli Style Pastrami at Home! | Harry the Horse BBQ
Как приготовить дома отличную куриную колбасу с пармезаном! | Барбекю Гарри Лошадь
Smoked Turketta: The Juicy Alternative to Dry Turkey! | Harry the Horse BBQ
Простое и сочное копчёное филе индейки по-каджунски — идеально для Дня благодарения! | Барбекю от...
Эта грудинка сделала барбекю популярным на северо-востоке! | Барбекю с конём Гарри
The Texas BBQ Trinity (Brisket, Ribs, & Sausage)! | Harry the Horse BBQ
How to Make Pickles From Seed to Harvest | Harry the Horse BBQ
This Homemade BLT Took 100 Days to Make! | Harry the Horse BBQ
Does the 3-2-1 Rib Cooking Method Actualy Work? | Harry the Horse BBQ
Smoked Flat Iron Pastrami Texas Style! | Harry the Horse BBQ
Get Crispy Skin Every Time With This Method! | Harry the Horse BBQ
Beef Cheeks Smoked to PERFECTION on the Weber Kettle! | Harry the Horse BBQ
Watch This to Get 10 Free Pellet Grills!: Z Grills 7002C2E| Harry the Horse BBQ
Pork Belly Brisket on the Weber Kettle! | Harry the Horse BBQ
Top 3 Tips for the BEST Brisket Bark! | Harry the Horse BBQ
Choripapas Sausage (ft. Chuds BBQ X LeRoy and Lewis Chorizo Mix)! | Harry the Horse BBQ
Peach Tea Glazed Pork Belly Burnt Ends! | Harry the Horse BBQ
A Cheaper Texas Beef Rib Alternative! | Harry the Horse BBQ
Thick Cut Reverse Seared Pork Steaks! | Harry the Horse BBQ
All Beef Texas Hot C-Link Sausages! | Harry the Horse BBQ
How to Smoke a Pork Butt on the Weber Kettle | Harry the Horse BBQ
Homemade Bacon Egg and Cheese Sausage! | Harry the Horse BBQ
Easy Texas Spare Ribs Smoked on the Weber Kettle! | Harry the Horse BBQ
JUICY Roasted Poblano Oaxaca Sausage! | Harry the Horse BBQ
Texas Beef Ribs Smoked on the Weber Kettle | Harry the Horse BBQ
Smoked Crispy Skin Pulled Pork | Harry the Horse BBQ
How to Smoke a Texas Brisket Like a BBQ Professional! | Harry the Horse BBQ
PERFECTLY Smoked and Seared Prime Rib! | Harry the Horse BBQ
Smoked Petite Beef Rib Wellingtons | Harry the Horse BBQ
MEAT! 16" External Vacuum Sealer: Watch Before You Buy! | Harry the Horse BBQ